Bioactive peptides (BPs) are characterized by their low molecular weight, low toxicity, ease of absorption, and high biological activity. Additionally, they exhibit various beneficial properties such as antibacterial and anti-inflammatory effects. However, their practical applications in food, pharmaceutical, and other industries are limited due to their low stability, rapid degradation in the gastrointestinal tract, and poor bioavailability. Carriers offer a potential solution by improving the stability and bioavailability of BPs. Despite advancements, existing carriers with targeted and cont...
