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Enhancement of polylactic acid-based electrospun films via sugarcane bagasse nanocellulose and paeonol for sustainable preservation of red grapes

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成果类型:
期刊论文
作者:
He, Jintao;Liu, Yingting;Xia, Suxuan;Deng, Jing*;Li, Wen;...
通讯作者:
Deng, Jing;Li, W
作者机构:
[He, Jintao; Liu, Yingting; Xia, Suxuan; Zhong, Feifei; Deng, Jing; Li, Wen; Lin, Qinlu] Cent South Univ Forestry & Technol, Coll Food Sci & Engn, Natl Engn Res Ctr Rice & Byprod Deep Proc, Changsha 410004, Hunan, Peoples R China.
[Zhong, Feifei] Changsha Inst Food & Drug Control, Changsha 410016, Hunan, Peoples R China.
[Zeng, Xiaoxi] Hunan Univ Technol, Sch Biol Sci & Med Engn, Zhuzhou 412007, Peoples R China.
通讯机构:
[Deng, J; Li, W ] C
Cent South Univ Forestry & Technol, Coll Food Sci & Engn, Natl Engn Res Ctr Rice & Byprod Deep Proc, Changsha 410004, Hunan, Peoples R China.
语种:
英文
关键词:
Sustainable packaging;Sugarcane bagasse nanocellulose;Paeonol;Electrospun;Antimicrobial film;Postharvest preservation
期刊:
Food Chemistry: X
ISSN:
2590-1575
年:
2025
卷:
30
页码:
103004
基金类别:
Hunan Provincial Natural Science Foundation [2024JJ8204, 2024JJ8272, 2024JJ3053, 2025JJ80767, 2025JJ80069]; Scientific Innovation Fund for Post-graduates of Central South University of Forestry and Technology [2025CX01108]; Changsha Natural Science Foundation [kq2402258]; Taishan Industry Leading Talent Project [tscx202408168]; National Natural Science Foun-dation of China [32472410]
机构署名:
本校为第一且通讯机构
院系归属:
食品科学与工程学院
摘要:
Petroleum-based plastics dominate the fruit packaging market, but the microplastics migration poses ecological and health risks. This study developed an active packaging by electrospun polylactic acid (PLA) with sugarcane bagasse-derived nanocellulose (NC) and natural antimicrobial agent paeonol (Pae), providing a sustainable solution for extending shelf life. The films were optimized and characterized by SEM, FTIR, WCA, TGA, DSC, and mechanical properties. The results showed that NC significantly improved the mechanical properties of films (Th...

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