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A new member of PAL family initiating secondary metabolism during fatty acid biosynthesis in Camellia oleifera seeds

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成果类型:
期刊论文、会议论文
作者:
Xiaofeng Tan;Hongpeng Chen;Dangquan Zhang;Fangming Hu
通讯作者:
Tan, X.
作者机构:
Key lab of Non-wood Forest Product of State Forestry Administration, Changsha 410004,China
Central South University of Forestry and Technology, Changsha 410004, China
National Biotechnology Lab of Camellia oleifera Science Center, Changsha 410004, China
National Biotechnology Lab of Camellia oleifera Sci
[Tan X.; Zhang D.; Hu F.] The Key Lab of Non-Wood Forest Product of Forestry Ministry, Changsha 410004, China, College of Forestry, Central South University of Forestry and Technology, Changsha 410004, China, China The National Biotechnology Lab oflCamellia oleifera Science Center, Changsha 410004, China
通讯机构:
[Tan, X.] T
The Key Lab of Non-Wood Forest Product of Forestry Ministry, Changsha 410004, China
语种:
英文
关键词:
Camellia oleifera;Fatty acid biosynthesis;Phenylalanine ammonialyase;Seeds
期刊:
Advanced Science Letters
ISSN:
1936-6612
年:
2012
卷:
10
期:
1
页码:
191-195
会议名称:
2009第四届国际基因组学大会)
会议论文集名称:
2009第四届国际基因组学大会)论文集
会议时间:
2009-11-3
会议地点:
深圳
会议主办单位:
深圳华大基因研究院
机构署名:
本校为其他机构
院系归属:
林学院
摘要:
In the process of monolignol biosynthesis,phenylalanine ammonialyase (PAL) is thought to be the first step towards monolignol biosynthesis and other phenolic secondary metabolisms derived from primary metabolism, and plays multiple important roles involved many biosynthesis processes of flavone, lignin and alkaloid to defense diseases and stress. Tea-oil, extracted from seeds of Camellia oleifera which only grows in South of China, has been famous all over the world for its nutrient constituents including oleic acid, linoleic acid and other uns...

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