Enhancement of Monascus pigment productivity via a simultaneous fermentation process and separation system using immobilized-cell fermentation

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成果类型：

期刊论文

作者：

Liu, Jun;Guo, Ting;Luo, Yunchuan;Chai, Xueying;Wu, Jingyan;...

通讯作者：

Lin, Qinlu

作者机构：

[Luo, Feijun; Guo, Ting; Wu, Jingyan; Chai, Xueying; Zhao, Wen; Liu, Jun; Luo, Yunchuan; Lin, Qinlu] Cent South Univ Forestry & Technol, Hunan Key Lab Grain Oil Deep Proc & Qual Control, Hunan Key Lab Processed Food Special Med Purpose, Natl Engn Lab Deep Proc Rice & Byprod,Coll Food S, Changsha 410004, Hunan, Peoples R China.

[Jiao, Pengfei] Nanyang Normal Univ, Sch Life Sci & Technol, 1638 Wolong Rd, Nanyang 473061, Henan, Peoples R China.

通讯机构：

[Lin, Qinlu] C

Cent South Univ Forestry & Technol, Hunan Key Lab Grain Oil Deep Proc & Qual Control, Hunan Key Lab Processed Food Special Med Purpose, Natl Engn Lab Deep Proc Rice & Byprod,Coll Food S, Changsha 410004, Hunan, Peoples R China.

语种：

英文

关键词：

Immobilized-cells;Monascus pigments;Response surface methodology;Simultaneous fermentation process and separation

期刊：

Bioresource Technology

ISSN：

0960-8524

年：

2019

卷：

272

页码：

552-560

DOI：

10.1016/j.biortech.2018.10.072

基金类别：

This work was supported by National Natural Science Foundation of China (Grant No. 31571874 ); 2011 Collaborative Innovation Center of Hunan province (2013, No. 448 ); Natural Science Foundation of Hunan Province (No. 2018JJ3872 ); Natural Science Foundation of Hunan Province (No. 2018JJ2672 ); Key Laboratory of Staple Grain Processing, Ministry of Agriculture (No. DZLS201706 ); Natural science foundation of Hunan province (2017, No. 2017JJ3528 ).

机构署名：

本校为第一且通讯机构

院系归属：

食品科学与工程学院

摘要：

A mutant Monascus purpureus strain, M183, which produced monascus pigments (MPs) at 8460 U/g via solid-state batch-fermentation, was generated using the atmospheric and room temperature plasma (ARTP) mutation system. The optimal glucose concentration (80 g/L) in traditional fermentation media that yielded the highest MPs productivity was determined. Response surface methodology (RSM) was applied to maximize MPs production using liquid-state batch-fermentation. Under optimal conditions (0.58 g/L MgSO4·7H2O, 0.02 g/L ZnSO4·7H2O, 0.02 g/L FeSO4·...

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Enhancement of Monascus pigment productivity via a simultaneous fermentation process and separation system using immobilized-cell fermentation

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